Employment Goal Path Resources

Resource:
 Food Counter Attendant and Kitchen Helper Curriculum
   
Author(s):   COMMUNITY LITERACY OF ONTARIO / Connections Adult Learning / Literacy Link Eastern Ontario / Simcoe-Muskoka Literacy Network
Published:   March 2019
Funder:   Ministry of Training, Colleges and Universities
   
Annotation:  

This curriculum will help learners learn and practise the skills necessary for entry-level positions in the food service industry.
   
File(s):  PDF document Food Services Curriculum - 2019 - FINAL.pdf
URL:  https://drive.google.com/file/d/1Ooon5soQZMN9FwoOcHwBKu0j9j-TDaxJ/view
   
Linked to:   OALCF
Essential Skills
Tags:   
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